Corn Soup]

6 ingredients
2 steps

Ingredients

  • 1 medium onion, diced
  • 2 Tbsp. butter
  • 1 can cream of mushroom soup
  • 2 c. milk
  • 1 (17 oz.) can cream-style corn
  • 1/4 tsp. salt

Directions

  1. 1
    Saute onions in butter.
  2. 2
    Add soup and milk, stirring to blend. Add other ingredients and heat; do not boil.

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