Christmas Cider

2 ingredients
3 steps

Ingredients

  • 1 small bag red hots
  • 64 oz. apple juice

Directions

  1. 1
    Place red hots in percolator and put apple juice in pot of percolator.
  2. 2
    Perk until red hots have melted.
  3. 3
    Can be easily doubled.

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