Christmas Pickles

6 ingredients
4 steps

Ingredients

  • 1 jar of dill pickles
  • 1 1/4 c. white sugar
  • 1 medium onion, sliced
  • 1 tsp. celery seed
  • 3 Tbsp. white vinegar
  • 1 Tbsp. horseradish

Directions

  1. 1
    Drain juice from pickles.
  2. 2
    Slice pickles and put back in the jar.
  3. 3
    Add the remaining ingredients and shake until the sugar is dissolved.
  4. 4
    These come out good and crispy.

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