Christmas Pickles

6 ingredients
4 steps

Ingredients

  • 1 gal. medium whole cucumbers
  • 4 c. vinegar
  • 4 Tbsp. alum
  • 4 Tbsp. salt
  • 4 Tbsp. pickling spice
  • 6 c. sugar

Directions

  1. 1
    Wash whole cucumbers and pack tightly in wide-mouth gallon jar (glass).
  2. 2
    Combine vinegar, alum, salt and pickling spice.
  3. 3
    Pour this solution over cucumbers in jar.
  4. 4
    Put lid on tight and set in a cool place for 2 weeks or more or can leave until a few weeks before Christmas.

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