Christmas Tea Cakes
6 ingredients
5 steps
Ingredients
- 1 c. butter, softened
- 1/2 c. powdered sugar
- 1 tsp. vanilla
- 2 1/4 c. flour
- 1/4 tsp. salt
- 3/4 c. chopped nuts
Directions
-
1Cream butter, sugar and vanilla.
-
2Add flour, salt and nuts. Roll into 1-inch balls.
-
3Bake on ungreased cookie sheet.
-
4Bake at 400° for 10 to 12 minutes.
-
5Roll in powdered sugar while warm. Cool and roll again.
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