Chuck Wagon Rolls

9 ingredients
1 steps

Ingredients

  • 5C. FLOUR
  • 6 PKGS. YEAST
  • 1/2C. SUGAR
  • 1/2C. OIL
  • 2C. BUTTERMILK
  • 1/2C. WARM WATER
  • 1/2t. SOAD
  • 4t. BAKING POWDER
  • 1t. SALT

Directions

  1. 1
    MIX ALL INGREDIENTS.FLOUR DOUGH BOARD, ROLL TILL 1/2 TO 3/4 IN. THICK.CUT OUT ROLLS (ABOUT 2IN.).PLACE IN GREASED IRON SKILLET.BAKE AT 450 FOR 10 TO 15 MINS.

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