Chunky Applesauce

4 ingredients
3 steps

Ingredients

  • 8 c. peeled and sliced apples
  • 1/2 c. packed brown sugar
  • 2 tsp. vanilla
  • 1 tsp. cinnamon

Directions

  1. 1
    Put all ingredients into a large pan cover and cook on medium heat for 30 to 40 minutes or until apples are tender.
  2. 2
    Remove from heat and mash apples until sauce is desired consistency.
  3. 3
    Serve warm or cold.

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