Chunky Broccoli Soup

8 ingredients
7 steps

Ingredients

  • 1 (8 oz.) white sauce mix
  • 1 c. chicken broth
  • 1 c. water
  • 10 oz. frozen chopped broccoli, thawed
  • 1 carrot, coarsely shredded
  • 1 Tbsp. instant minced onion
  • 1/2 c. milk
  • 1/4 tsp. pepper

Directions

  1. 1
    In medium pan, combine white sauce mix, chicken broth and water.
  2. 2
    Add broccoli, carrot and onion.
  3. 3
    Bring to boil over high heat, stirring often.
  4. 4
    Reduce heat to low and simmer 10 to 12 minutes, stirring often until vegetables are tender.
  5. 5
    Stir in milk and pepper.
  6. 6
    Simmer 2 minutes or until heated through.
  7. 7
    Serves 4.

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