Chutney Cheddar Bites
6 ingredients
5 steps
Ingredients
- 3 cups shredded sharp cheddar cheese
- 1 cup Major Grey chutney, finely chopped (Often in pickle or condiment aisle)
- 1 pinch cayenne pepper
- 1 dash seasoning salt
- 1 cup finely chopped pecans (toasted)
- 2 tablespoons cream cheese (if needed)
Directions
-
1Mix together cheddar cheese, chutney and cayenne pepper and seasoning salt in a mixing bowl.
-
2Mash up well with fork or mixer. Add cream cheese if mixture is too thick.
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3Press and form mixture into about 30 small balls.
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4Place pecans in a shallow dish and roll balls in nut mixture to coat.
-
5Cover and chill several hours before serving.
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