Cider Toddy

4 ingredients
2 steps

Ingredients

  • 7 12 g gingerroot
  • 1 glass cider
  • twist lemon peel
  • 10 ml honey

Directions

  1. 1
    Bruise the root ginger with a rolling pin, then heat it with the cider and lemon peel in a small pan until the liquid begins to bubble.
  2. 2
    Take off the heat, stir in the honey and strain the liquid into a warmed glass or mug.

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