Cilantro Chicken

8 ingredients
8 steps

Ingredients

  • 2 tablespoons Butter
  • 1 Large Onion, chopped
  • 1/2 Red Bell Pepper, chopped
  • 1/2 pound Chicken Breast, cut into cubes
  • 1 teaspoon Ground Cumin
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1/4 cup Fresh Cilantro, minced

Directions

  1. 1
    Add 1 tablespoon of the butter to a large skillet over medium heat.
  2. 2
    Add the onion and bell pepper and cook until the onion is transparent and the pepper is soft, about 10 minutes.
  3. 3
    Place the onions in a dish and set aside.
  4. 4
    Add the other tablespoon of butter to the same skillet over medium heat.
  5. 5
    Place the chicken, cumin, salt and pepper in the skillet and cook until no longer pink.
  6. 6
    Add the onions and pepper back to the skillet.
  7. 7
    Add the lemon juice and cilantro to the skillet.
  8. 8
    Simmer until the lemon juice is reduced and all the flavors have combined.

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