Cilantro Lime Butter

5 ingredients
5 steps

Ingredients

  • 1/2 c. lightly packed fresh cilantro leaves
  • 1/2 tsp. grated lime peel
  • 1/2 tsp. salt
  • 1/2 to 1 tsp. hot pepper sauce
  • 1/2 c. (1 stick) butter, softened

Directions

  1. 1
    In the bowl of a food processor, fitted with a metal wing blade, place cilantro, lime peel, salt and hot pepper sauce. Process using on and off motions until cilantro is finely chopped, 5 to 6 times, scraping the bowl if necessary.
  2. 2
    Add butter; process until combined, about 30 seconds.
  3. 3
    (Or finely chop cilantro leaves; place in a medium bowl with remaining ingredients; stir until combined.)
  4. 4
    Serve with hot cooked corn-on-the-cob or other steamed vegetables.
  5. 5
    Makes 1/2 cup.

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