Cilantro Lime Hummus

Name: Cilantro Lime Hummus
Ingredients: 2 (8 ounce) cans garbanzo beans (drain, but keep liquid); 1 tablespoon olive oil; 1 garlic clove (or more for your own taste); 2 limes, juice of (or more for your own taste); 1 teaspoon cumin; 1 teaspoon coriander; cilantro (to your taste, I put a ton in); 1/2 teaspoon cayenne; 3 dashes salt

9 ingredients

1 steps

Ingredients

2 (8 ounce) cans garbanzo beans (drain, but keep liquid)
1 tablespoon olive oil
1 garlic clove (or more for your own taste)
2 limes, juice of (or more for your own taste)
1 teaspoon cumin
1 teaspoon coriander
cilantro (to your taste, I put a ton in)
1/2 teaspoon cayenne
3 dashes salt

Directions

1

Add all ingredients to the food processer and pulverize. If the hummus is too dry, you can add the leftover liquid from the drained garbanzo beans.