Cinnamon Bubble Bread

Directions

1. 1
   Cut pizza dough into 16 pieces by cutting in half, and then cutting each half in half until you have 16.
2. 2
   Mix cinnamon and sugar together.
3. 3
   Put 1/2 teaspoon cinnamon sugar in the center of each piece. roll in a ball to seal.
4. 4
   Dip each ball in butter, and place in nonstick 8 inch sqaure pan.
5. 5
   Drizzle with any remaining butter, and sprinkle with remaining cinnamon sugar.
6. 6
   Cover with plastic and let rise 1 hour at room temp, or overnight in the fridge.
7. 7
   Preheat oven to 350.
8. 8
   Bake 20min.
9. 9
   Mix glaze ingredients together, and drizzle over warm bread.