Cinnamon Cookies

Directions

1. 1
   Grease the baking tray with a smidge of butter.
2. 2
   Sift the flour and ground cinnamon into a bowl.
3. 3
   Cut the butter into smallish pieces and add it to the flour and cinnamon.
4. 4
   Rub the mixture with your fingers until it looks crumbly.
5. 5
   Add the sugar and milk and knead the mixture into a soft ball.
6. 6
   Wrap the dough in cling film and put in fridge for 15 minutes.
7. 7
   Put the dough onto a floured surface and roll it out.
8. 8
   Use the cookie cutters to cut them into different shapes.
9. 9
   Bake the cookies for 10-15 mins until they are golden brown.
10. 10
    Leave to cool for about 20 minutes.
11. 11
    Sprinkle the cinnamon on top.
12. 12
    Enjoy!
13. 13
    :D.