Cinnamon Hot Chocolate
7 ingredients
2 steps
Ingredients
- 5 cups milk
- 1 cinnamon stick
- 4 tablespoons cocoa powder plus extra for dusting
- 2 ounces dark chocolate grated
- 1 tablespoon honey
- 2/3 cup cream havy, softly whipped
- mint sprigs fresh, to garnish
Directions
-
1Bring milk to a boil. Remove from heat and add cinnamon stick. Cover and set aside to infuse for 20 mins.
-
2Discard cinnamon stick then whisk in hot cocoa powder, chocolate and honey. Stir over low heat until chocolate melts. Heat until almost boiling then pour into heatproof serving glasses. Top with whipped cream and dust with cocoa powder. Garnish with fresh mint. Serve immediately.
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