Cinnamon Muffins

13 ingredients
5 steps

Ingredients

  • 12 cup packed brown sugar
  • 14 cup margarine
  • 1 egg
  • 34 cup pineapple juice
  • 1 teaspoon orange zest
  • 2 cups all-purpose flour
  • 1 12 teaspoons baking powder
  • 12 teaspoon baking soda
  • 14 teaspoon salt
  • 12 teaspoon vanilla extract
  • 14 teaspoon ground nutmeg
  • 1 teaspoon ground cinnamon
  • 1 cup raisins

Directions

  1. 1
    Beat sugar and margarine until fluffy.
  2. 2
    Beat in egg, pineapple juice and orange peel.
  3. 3
    Combine remaining ingredients and stir into juice mixture just until moistened.
  4. 4
    Spoon batter into muffin cups coated with non-stick spray.
  5. 5
    Bake at 375 degrees about 15 minutes or until toothpick inserted into center comes out clean.

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