Cinnamon Ornaments

Directions

1. 1
   In a large bowl, combine spices and stir in applesauce and glue.
2. 2
   Work mixture 2 or 3 minutes to form a ball.
3. 3
   If too dry, add more applesauce; if too wet, add more cinnamon.
4. 4
   Knead on a cinnamon sprinkled surface until it holds together well. Divide into small portions and roll out until about 1/4-inch thick on cinnamon sprinkled surface and then cut with cookie cutters into desired shapes.
5. 5
   Place on trays or cookie sheets.
6. 6
   Use a pencil to make a small hole in top for hanging ribbon.
7. 7
   Be sure hole goes the whole way through. Air dry the ornaments, turning from time to time, or dry in a 250° to 300° oven for several hours.
8. 8
   Air drying will take several days, depending on humidity and weather.