Cinnamon Pie

Directions

1. 1
   Cream butter and sugar.
2. 2
   Add egg yolks, cinnamon and flour.
3. 3
   Add milk.
4. 4
   Pour into pie crusts.
5. 5
   Bake 30 to 40 minutes at 350 degrees.
6. 6
   Remove when the top starts to brown.
7. 7
   (Filling is like water before baking.)
8. 8
   Optional Meringue: 6 egg whites, 14 tablespoon sugar.
9. 9
   Whip until fluffy and forms peaks.
10. 10
    Makes 2 pies.