Cinnamon Pull-Apart Bread

Directions

1. 1
   Heat oven to 350F.
2. 2
   Cut each biscuit into quarters.
3. 3
   Mix granulated sugar and cinnamon in medium bowl.
4. 4
   Add biscuit pieces, 1 at a time; toss to evenly coat.
5. 5
   Place half the biscuit pieces in 12-cup fluted tube pan sprayed with cooking spray; drizzle with half the butter.
6. 6
   Repeat.
7. 7
   Sprinkle with any remaining cinnamon sugar.
8. 8
   Bake 40 to 45 min.
9. 9
   or until toothpick inserted near center comes out clean and top is golden brown.
10. 10
    Cool in pan 5 min.
11. 11
    ; invert onto plate.
12. 12
    Remove pan.
13. 13
    Cool 10 min.
14. 14
    Beat cream cheese, powdered sugar and 1 Tbsp.
15. 15
    milk in small bowl with mixer until blended.
16. 16
    Beat in remaining milk, if needed, for desired glazing consistency.
17. 17
    Spread over warm bread.