Cinnamon Pear Cake

Ingredients

• CAKE
• 3 cups all-purpose flour
• 1 3/4 cups granulated sugar
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 4 eggs
• 1 cup light vegetable oil
• 1/3 cup apples or 1/3 cup orange juice
• 2 teaspoons vanilla
• FILLING
• 4 large pears, peeled and thinly sliced (or firm apples)
• 1/3 cup granulated sugar
• 2 teaspoons ground cinnamon
• icing sugar