Cinnamon Snack Toss

Name: Cinnamon Snack Toss
Ingredients: 5 cups wheat, corn or rice cereal; 1 cup salted peanuts; 1/2 cup salted whole roasted almonds; 1 Half Stick (1/4 cup) Land O Lakes Butter; 1/3 cup firmly packed brown sugar; 2 tablespoons light corn syrup; 1 teaspoon ground cinnamon; 3/4 cup caramel candy corn*; 3/4 cup candy-coated chocolate pieces or dark chocolate chips

9 ingredients

10 steps

Ingredients

5 cups wheat, corn or rice cereal
1 cup salted peanuts
1/2 cup salted whole roasted almonds
1 Half Stick (1/4 cup) Land O Lakes Butter
1/3 cup firmly packed brown sugar
2 tablespoons light corn syrup
1 teaspoon ground cinnamon
3/4 cup caramel candy corn*
3/4 cup candy-coated chocolate pieces or dark chocolate chips

Directions

1

Combine cereal, peanuts and almonds in bowl; set aside.
2

Combine butter, brown sugar, corn syrup and cinnamon in small glass measuring cup.
3

Microwave, stirring after each minute, 1-2 minutes or until mixture boils.
4

Pour butter mixture over cereal mixture; stir to coat.
5

Microwave 5 minutes, stirring after each minute.
6

Pour mixture onto waxed paper.
7

Sprinkle with candy corn and chocolate pieces.
8

Cool completely.
9

Store in container with tight-fitting lid.
10

*Substitute candy corn flavor appropriate for the season or use caramel candy bits.