Cinnamon Twists Rolls

5 ingredients
3 steps

Ingredients

  • 1/2 c. sugar
  • 2 tsp. ground cinnamon
  • 1 pkg. refrigerated biscuits (10 biscuits)
  • 1/4 c. butter, melted
  • 2 Tbsp. chopped walnuts

Directions

  1. 1
    Combine sugar and cinnamon. Roll biscuits, each to a 9-inch rope.
  2. 2
    Bring ends together and seal. Dip in melted butter, then in cinnamon and sugar mixture. Twist.
  3. 3
    Place on greased baking sheet. Sprinkle with nuts. Bake in a 450° oven for about 10 minutes. Makes 10 rolls.

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