Clam Chowder

9 ingredients
5 steps

Ingredients

  • 12 chowder clams
  • 1 qt. hot water
  • 1 medium onion
  • 1 stalk celery
  • 12 medium potatoes
  • 3 tomatoes
  • salt and pepper to taste
  • 1/4 tsp. dehydrated parsley
  • 1/2 lb. bacon

Directions

  1. 1
    Put clams, onion, potatoes and tomatoes through food chopper. Put mixture with diced celery, salt, pepper, parsley and hot water in large cooker and start boiling.
  2. 2
    Fry 1/2 pound bacon and onion together.
  3. 3
    Add to the rest.
  4. 4
    Cook slowly, stirring often.
  5. 5
    When finished, cut 3 hard-boiled eggs into chowder.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Red Onion

Red Onion

NOVA 1

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D
Clam Chowder A Condensed Soup

Clam Chowder A Condensed Soup

Pilgrim Joe's

C NOVA 4

Mexican Style Corn Chowder

Market District

C NOVA 4

Chunky clam chowder soup, new england style

B NOVA 4

Steamed Clams

Private Selection

A NOVA 4

Fried Clams

Mrs. Paul's

B NOVA 4

Stuffed clams

B NOVA 4

More Recipes to Try

Frosty Rainbow Pie(Lime, Pink Lemonade, Lemonade, Pineapple Or Orange)

6 ingredients

Puerto Rican Beef Stew

19 ingredients

Applesauce Cake

10 ingredients

Pumpkin Pie Bars

11 ingredients

Jumbo Raisin Cookies

9 ingredients

Orange-Sliced Cookies

5 ingredients

Poppy Seed Salad Dressing

4 ingredients

Quick Chicken Cobbler

9 ingredients

Grapefruit-Avocado Salad

9 ingredients

Peppermint Chocolate Cake

12 ingredients

My Grandmother'S Stewed Shrimp

12 ingredients

Peanut Butter Balls

6 ingredients