Peppermint Chocolate Cake

12 ingredients
12 steps

Ingredients

  • 3 c. plus 2 Tbsp. plain flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 2/3 c. cocoa powder
  • 3 c. sugar
  • 4 large eggs (at room temperature)
  • 1 Tbsp. vanilla
  • 1 tsp. butter flavor
  • 1 Tbsp. chocolate flavor
  • 1 tsp. peppermint
  • 1 1/2 c. milk
  • 1/4 c. sour cream

Directions

  1. 1
    Sift together first 4 ingredients.
  2. 2
    Cream oleo at high speed for 3 minutes.
  3. 3
    Add sugar 1 cup at a time.
  4. 4
    mix well.
  5. 5
    Beat eggs and add 1 at a time.
  6. 6
    Mix for 3 minutes.
  7. 7
    Add vanilla, butter, chocolate and peppermint extract.
  8. 8
    Add to dry ingredients.
  9. 9
    Add milk and sour cream.
  10. 10
    Beat for 4 minutes.
  11. 11
    Pour into waxed paper lined tube pan.
  12. 12
    Bake in preheated oven for 75 to 90 minutes. Cool in pan for 5 minutes.

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