Clam Puffs

6 ingredients
2 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 garlic clove, minced
  • 1 (7 oz.) can minced clams, drained
  • 1/4 c. white wine
  • 1 tsp. Worcestershire sauce
  • 20 toast rounds (Melba okay)

Directions

  1. 1
    Soften cream cheese and blend in all other ingredients. Spread on toast rounds and place under a preheated broiler for about 5 minutes until top bubbles.
  2. 2
    Serve immediately.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Breadsticks, garlic

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Steamed Clams

Private Selection

A NOVA 4

Fried Clams

Mrs. Paul's

B NOVA 4

Stuffed clams

B NOVA 4

More Recipes to Try

Scrambled Sunshine

10 ingredients

Amanda's easy chocolate ice cream

3 ingredients

Bean and Corn Salsa

5 ingredients

Papaya-Berry Yogurt Parfaits

9 ingredients

Warm Salad With Bacon

6 ingredients

Yorkshire Puddings

5 ingredients

Bean and Cheese Casserole Dip

10 ingredients

Tiny Diced Potatoes

4 ingredients

Homemade Koya Freeze-Dried Tofu

7 ingredients

Greek Egg-Lemon Soupavgolemono

1 ingredient

Potato, Onion and Anchovy Bake

10 ingredients

Fried Oyster Salad with Buttermilk Dressing and Corn-Jalapeno Relish

33 ingredients