Clams Casino

7 ingredients
8 steps

Ingredients

  • 2 doz. steam clams
  • 1 lb. bacon
  • 1 small jar pimento
  • 1 small onion
  • 1 small green pepper
  • lemon juice
  • Tabasco sauce

Directions

  1. 1
    Steam clams.
  2. 2
    Remove clams from shell, then put in 1/2 of shell loose.
  3. 3
    Brown bacon; drain and crumble when cool.
  4. 4
    Chop pimento, onion and green pepper.
  5. 5
    Add bacon to this.
  6. 6
    Put 1 drop of lemon juice and 1 drop of Tabasco sauce on each clam.
  7. 7
    Top each clam with bacon/vegetable mixture.
  8. 8
    Bake 20 minutes at 350°. Serve with lemon wedges.

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