Classic Steak Kabobs

Directions

1. 1
   Cut steak into 1-1/4-inch pieces.
2. 2
   Place in large resealable plastic bag.
3. 3
   Add peppers, mushrooms and marinade; seal bag.
4. 4
   Turn bag over several times to evenly coat all ingredients with the marinade.
5. 5
   Refrigerate 30 min.
6. 6
   to marinate, turning bag after 15 min..
7. 7
   Preheat grill to medium heat.
8. 8
   Remove steak and vegetables from marinade; discard bag and marinade.
9. 9
   Alternately thread steak, peppers and mushrooms onto four skewers.
10. 10
    Grill 10 min.
11. 11
    or until steak is cooked through, turning occasionally.