Clementine Vodka

Directions

1. 1
   In a medium saucepan, bring to a boil the clementine juice, the sugar and the lemon juice. Mix until sugar is dissolved. Pour in a glass container of 6 cups. Let the mixture cool.
2. 2
   Add vodka and the slices of clementines and lemon. Add airtight lid to glass container and set aside for two weeks at room temperature.
3. 3
   After two weeks, strain out the clementines and lemon.
4. 4
   Keep the vodka in the fridge. Do not freeze.
5. 5
   Serve cold as is or with some fruit juice and ice.