Cleo'S Dessert
5 ingredients
6 steps
Ingredients
- 60 Ritz crackers, crumbled
- 1/2 c. butter
- 2 pkg. instant pudding (3 oz.)
- 1 1/2 c. milk
- 1 qt. toasted almond or butter brickle ice cream
Directions
-
1Mix ice cream, milk and pudding mix.
-
2Save part of cracker mixture, press remainder in bottom of pan.
-
3Pour ice cream mixture on top.
-
4Cover with whipped cream.
-
5Sprinkle top with saved cracker mixture.
-
6Put in refrigerator for 8 hours or overnight.
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