Cloved Onions

4 ingredients
5 steps

Ingredients

  • 1 1/2 lb. small white onions
  • 3 Tbsp. butter
  • 1/8 tsp. cloves
  • 1/3 c. brown sugar

Directions

  1. 1
    Peel and cook fresh onions until tender.
  2. 2
    Drain.
  3. 3
    Melt butter with cloves in a large skillet over medium heat, stirring occasionally.
  4. 4
    Add onions and stir gently until coated.
  5. 5
    Sprinkle brown sugar over onions; cook, turning frequently, about 5 minutes until onions are golden and glazed.

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