Cobb Salad

10 ingredients
6 steps

Ingredients

  • 1 head romaine lettuce
  • 1 bunch watercress
  • 3 medium ripe tomatoes
  • 1/2 c. bottled Dijon vinaigrette dressing
  • 1 can vacuum-packed corn
  • 8 oz. cooked turkey
  • 1 ripe avocado
  • 4 hard-cooked eggs
  • 4 strip bacon
  • 2 oz. blue cheese

Directions

  1. 1
    Arrange lettuce and watercress on 6 individual plates.
  2. 2
    Toss tomatoes with 1 tablespoon of the dressing and corn with another tablespoon dressing.
  3. 3
    Place on lettuce.
  4. 4
    Arrange turkey, avocado and eggs on the lettuce.
  5. 5
    Crumble bacon over turkey and blue cheese over avocado and egg.
  6. 6
    Serve with remaining dressing.

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