Cocktail Meatballs

9 ingredients
7 steps

Ingredients

  • 1 lb lean ground beef
  • 1 large egg
  • 2 tablespoons water
  • 1/2 cup breadcrumbs
  • 3 tablespoons onions, minced
  • 1 (8 ounce) can jellied cranberry sauce
  • 3/4 cup chili sauce
  • 1 tablespoon brown sugar
  • 1 1/2 teaspoons lemon juice

Directions

  1. 1
    In a large bowl, mix together the ground beef, egg, water, bread crumbs, and.
  2. 2
    minced onion.
  3. 3
    Roll into small meatballs. Bake at 350F for 20 to 25 minutes,.
  4. 4
    turning once. In a slow cooker or large saucepan over low heat, blend the.
  5. 5
    cranberry sauce, chili sauce, brown sugar, and lemon juice.
  6. 6
    Add meatballs,.
  7. 7
    and simmer for 1 hour before serving.

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