Cocktail Meatballs

11 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. dry bread crumbs
  • 1/3 c. minced onions
  • 1/4 c. milk
  • 1 egg
  • 1 Tbsp. parsley
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1/2 tsp. Worcestershire sauce
  • 12 oz. chili sauce
  • 10 oz. grape jelly

Directions

  1. 1
    Cut Smokies sausage into pieces.
  2. 2
    Put on toothpick with pineapple chunk.
  3. 3
    Microwave on High for 45 seconds.

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