Coconut Balls
6 ingredients
7 steps
Ingredients
- 1 c. butter or margarine, softened
- 1/4 c. sifted confectioners sugar
- 2 tsp. vanilla
- 1 Tbsp. water
- 2 c. sifted enriched flour
- 1 c. chopped pecans
Directions
-
1Thoroughly cream butter, sugar and vanilla.
-
2Stir in water. Add flour and mix well.
-
3Stir in nuts.
-
4Shape into 1-inch balls. Bake 1 inch apart on ungreased cookie sheet at 300° about 20 minutes, or firm to touch.
-
5Cool thoroughly before removing from pan.
-
6Dip cookies in confectioners frosting and roll in tinted coconut.
-
7Makes 4 dozen.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
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Anthony's Organic Cocoa Butter Chunks
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Vanilla Grass-fed Whey Protein Isolate
Opportuniteas
NOVA 4
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
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Teriyaki butter and sugar snap peas seafood
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Bush’s Brown Sugar Hickory Baked Beans
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Margarine 80% vegetable oil, margarine
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becel margarine
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D NOVA 4
Confectioners sugar
E NOVA 2
Confectioners sugar
E NOVA 2
Confectioners Powdered Sugar
Kroger, The Kroger Co.
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