Coconut Cake

4 ingredients
5 steps

Ingredients

  • 1 box white cake mix
  • 1 (8 oz.) Cool Whip
  • 1 can coconut
  • 1 can coconut milk

Directions

  1. 1
    Mix cake and add 1/2 can of coconut in batter.
  2. 2
    Bake in cookie sheet pan at 350° for 20 to 25 minutes (no more).
  3. 3
    When done, poke holes in cake and pour coconut milk over cake.
  4. 4
    Mix Cool Whip and 1/2 can of coconut.
  5. 5
    Spread over cake while warm.

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