Coconut Chess Pie

7 ingredients
4 steps

Ingredients

  • 4 eggs, beaten
  • 1 1/2 c. sugar
  • 1 Tbsp. vinegar
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1 c. coconut
  • 1/2 c. butter or margarine, melted

Directions

  1. 1
    Combine eggs, sugar, butter, vinegar, vanilla and salt. Beat well.
  2. 2
    Stir
  3. 3
    in
  4. 4
    coconut. Pour into unbaked pastry shell. Bake at 325° for 45 to 50 minutes or until set.

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