Coconut Cream

6 ingredients
4 steps

Ingredients

  • 1 12 cups pineapple juice
  • 13 cup coconut milk
  • 34 cup vanilla ice cream
  • 1 cup pineapple chunk, frozen
  • 12 cup pineapple chunk, frozen
  • 2 tablespoons grated coconut

Directions

  1. 1
    Pour pineapple juice and coconut milk into blender/food processor.
  2. 2
    Add ice cream and blend until smooth.
  3. 3
    Add 1 cup pineapple chunks and blend till smooth.
  4. 4
    Pour drink into 2 large glasses and add about 3 frozen pineapple pieces to each, then sprinkle with grated coconut.

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