Coconut Cream Bars

Name: Coconut Cream Bars
Ingredients: 2 1/2 cups flaked coconut; 16 ounces shortbread cookies; 1 cup sugar; 2 tablespoons sugar; 6 tablespoons cornstarch; 3 tablespoons powdered sugar; 1/2 teaspoon salt; 6 large egg yolks; 4 1/2 cups whole milk; 6 tablespoons cold butter, cut small pieces; 1 1/2 cups heavy cream

11 ingredients

1 steps

Ingredients

2 1/2 cups flaked coconut
16 ounces shortbread cookies
1 cup sugar
2 tablespoons sugar
6 tablespoons cornstarch
3 tablespoons powdered sugar
1/2 teaspoon salt
6 large egg yolks
4 1/2 cups whole milk
6 tablespoons cold butter, cut small pieces
1 1/2 cups heavy cream

Directions

1

["preheat oven to 350*.spread coconut in an even layer on a rimmed baking sheet -- bake, stirring, once or twice.until golden.", "about 8-10 minutes.let cool completely.", "process cookies and 1/2 cup coconut in a food processor till finely ground -- and mixture clumps together.about 2 minutes.", "transfer mixture to a 9x13\" pan -- press even layer on bottom.bake 12-15 minutes.let cool on wire rack.""