Coconut Loaf

Directions

1. 1
   Cream the butter and sugar together until light and fluffy.
2. 2
   Beat in eggs one at a time, adding a little flour with the second.
3. 3
   Fold in remaining flour, coconut, and milk.
4. 4
   Turn into a greased and floured loaf tin.
5. 5
   Bake in a preheated oven at 350 degrees for 60-75 minutes.