Coconut Pancakes

10 ingredients
8 steps

Ingredients

  • 1 egg, beaten
  • 1 c. sour cream
  • 1 c. buttermilk
  • 1 c. flour, sifted
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 Tbsp. sugar
  • 1 c. Angel Flake coconut
  • 1 tsp. coconut extract

Directions

  1. 1
    Combine egg, sour cream and buttermilk.
  2. 2
    Sift together the flour, soda, baking powder, salt and sugar.
  3. 3
    Add dry ingredients to liquids.
  4. 4
    Mix until batter is lumpy; add coconut and extract but don't overbeat.
  5. 5
    Spoon batter onto hot griddle.
  6. 6
    When done, place on plate and sprinkle with flaked coconut.
  7. 7
    Serve with cream of coconut (takes the place of syrup).
  8. 8
    Makes 8 to 10 pancakes.

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