Coconut Pie

5 ingredients
1 steps

Ingredients

  • 1 c. sugar
  • 1 stick margarine, melted
  • 3 eggs, beaten with fork
  • 1 small can coconut
  • 1/4 c. buttermilk

Directions

  1. 1
    Cook in a 9-inch pie crust for 1 hour at 275°.

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