Coconut Pie

6 ingredients
8 steps

Ingredients

  • 1 stick margarine
  • 2 c. sugar
  • 3/4 c. buttermilk
  • 5 eggs
  • 1 tsp. vanilla
  • 7 oz. Baker's coconut (can)

Directions

  1. 1
    Melt butter; beat eggs with fork.
  2. 2
    Add sugar and stir.
  3. 3
    Add buttermilk, butter and vanilla.
  4. 4
    Mix well.
  5. 5
    Stir in coconut.
  6. 6
    Pour in pie shells.
  7. 7
    Bake at 350° for 45 minutes.
  8. 8
    Makes 2 pies.

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