Coconut Pie

Directions

1. 1
   Mix flour and sugar, then add eggs.
2. 2
   Add milk, a little at a time, then add vanilla.
3. 3
   After mixing, add 7 ounce can or package of coconut.
4. 4
   Pour into 10-inch pie plate.
5. 5
   Cook at 350° for 30 to 40 minutes.