Coconut Pie

Directions

1. 1
   Mix sugar and cornstarch together.
2. 2
   Beat egg yolks separately. Stir this all together.
3. 3
   Add milk and vanilla flavoring.
4. 4
   Put all this on stove to cook.
5. 5
   Add a stick of margarine and cook until thick enough to put in pie shell.
6. 6
   When taken off stove, add coconut and stir.
7. 7
   Beat egg white separately until stiff.
8. 8
   Put in pie crust and then add meringue to put in stove to brown.