Coconut Pound Cake

9 ingredients
7 steps

Ingredients

  • 1 c. Crisco
  • 2 c. sugar
  • 2 c. plain flour
  • 5 eggs
  • 1 c. buttermilk
  • 1 1/2 tsp. baking powder
  • 1 tsp. salt
  • 1 Tbsp. coconut flavoring
  • 1 small can coconut

Directions

  1. 1
    Cream sugar and Crisco.
  2. 2
    Add eggs, one at a time.
  3. 3
    Sift dry ingredients together.
  4. 4
    Add alternately with buttermilk.
  5. 5
    Add flavoring.
  6. 6
    Remove beaters and fold in coconut.
  7. 7
    Bake in greased tube pan at 350° for 1 hour.

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