Coffee Cake
6 ingredients
3 steps
Ingredients
- 3 cans Hungry Jack biscuits
- 1 bag pecans, chopped up in small bowl
- 1 1/2 c. powdered sugar
- 12 Tbsp. brown sugar
- 3 Tbsp. cinnamon (more or less if you like cinnamon)
- 1 to 2 sticks melted butter
Directions
-
1Combine all of your ingredients, except the biscuits and the melted butter, in a small dish.
-
2Take your biscuits and dip them into the melted butter and then into your other ingredients. Place them in together in a Bundt pan.
-
3Bake for 45 minutes at 350°.
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