Coffee Cake

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Spray two 9-inch round cake pans.
3. 3
   Cream the butter and sugar.
4. 4
   Beat in eggs until mixture is very light and fluffy.
5. 5
   Add extract.
6. 6
   Combine flour and soda together, then add to creamed mixture alternately with sour cream.
7. 7
   Divide batter evenly in pans, spreading filling on top.
8. 8
   Sprinkle streusel topping over cherry filling.
9. 9
   Bake for 25 to 35 minutes.