Coffee Cake

Directions

1. 1
   Preheat oven at 350°.
2. 2
   Cream margarine and sugar, combine eggs and sour cream; add to mixture.
3. 3
   Stir flour, salt and soda together; add to mixture.
4. 4
   Spread 1/2 of dough in 9 x 13-inch pan. Spread pie filling over top of dough.
5. 5
   Sprinkle 1/2 of sugar/cinnamon mixture over filling.
6. 6
   Spread remaining dough on top and sprinkle with rest of sugar/cinnamon mixture.
7. 7
   Bake for 45 minutes.
8. 8
   Serve warm.
9. 9
   Delicious.