Coffee Can Bread

8 ingredients
2 steps

Ingredients

  • 3 1/2 c. flour, sifted and divided
  • 1 pkg. active dry yeast
  • 1/2 c. milk
  • 1/2 c. salad oil
  • 1/4 c. sugar
  • 1 tsp. salt
  • 2 eggs
  • 1/2 c. water

Directions

  1. 1
    Measure 1 1/2 cups of the sifted flour into a large bowl and add yeast.
  2. 2
    Blend at number 3 speed for 1/2 minute with mixer. Combine milk, 1/2 cup water, oil, sugar and salt in small saucepan. Heat on low heat until mixture is just warm.

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